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Tag Archives: growing herbs
Musings from the real Farmville: Do Pigs Have Wings?
“The time has come,” the Walrus said, “To talk of many things: Of shoes–and ships–and sealing-wax– Of cabbages–and kings– And why the sea is boiling hot– And whether pigs have wings.” -Through the Looking Glass by Lewis Carroll Soon after … Continue reading
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Tagged Arenal Volcano, biodynamic, clean food, eco lodge, food consciousness, garden, growing food, growing herbs, healthy eating, healthy food, Musings from the real Farmvill, organic, responsible eating, sustainable, sustainable farm and lodge in the rain forest of costa rica, Tropical
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SLOW FOOD LUNCHEON IN THE RAINFOREST
Steven Farrell, a leader of rainforest conservation and Biodynamic farming and a member of the Slow food Convivium of San Jose, Costa Rica, hosted a luncheon in honor of Terra Madre Day at Finca Luna Nueva on December 10, which … Continue reading
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Tagged adventure, biodynamic, Carlo Petrini, clean food, Costa Rica, eco lodge, food consciousness, gardening, growing food, growing herbs, healthy eating, healthy food, Musings from the real Farmvill, organic, slow food, Slow Food Convivia, Slow Food movement, Terra Madre Day, Zona Norte
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Mother Earth’s Classroom
There have only been two times when my heart was beating out of my chest since I have been here at Finca Luna Nueva. The first was when I was walking home and a storm moved in right overhead. I … Continue reading
Recharging Nature’s Forces
Our intern Sara Hartley has composed her reflections on biodynamics. It may sound like farming psychobabble to some, but to those who practice biodynamics, it will all make perfect sense. Recharging Nature’s Forces While working in the field here at … Continue reading
Our Intern Continues His Journey
Tyron Valenzuela was an intern at Finca Luna Nueva for six months. We want to share with you his final blog entry about his experiences down on the farm. During my 240 days at the amazing organic, biodynamic farm called … Continue reading
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Tagged biodynamic, birdwatching, clean food, Costa Rica, ginger, growing food, growing herbs, health problems, healthy food, organic, rain forest, responsible eating, trails
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The Pleasure of Eating
Wendell Berry’s article “The Pleasure of Eatiing” sums up the importance of consuming good, clean, and fair food. Continue reading
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Tagged chaya, clean food, Costa Rica, eatng for pleasure, food consciousness, garden, gardening, ginger, growing food, growing herbs, health problems, healthy eating, mono-farming, pleasurable eating, responsible eating, slow food, sustainable farm and lodge in the rain forest of costa rica, tree spnach, tree tomatoes, Wendell Berry
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