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Tag Archives: slow food
Reflections of a Finca Luna Nueva Intern
Now that my time at Finca Luna Nueva, the organic and biodynamic farm and eco-lodge in the rainforest of Costa Rica, has come to a close I am starting to look back over the past three months and appreciate just … Continue reading
Posted in Chocolate, Costa Rica, Eco Lodge, Life Lessons, Luna Nueva, Organic Farming, Rain Forest Lodge, Slow Food
Tagged birdwatching, chocolate tours, clean food, food consciousness, gardening, ginger, growing herbs, healthy food, interns, life as an intern at an eco-lodge, living on a biodynamic farm, living on an organic famr, rain forest, reflections, responsible eating, slow food, sustainable farm and lodge in the rain forest of costa rica, Tropical, tropical destination
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Confessions of a Chocoholic
Chocolate is actually a guilt-free pleasure Hi – my name is Danielle and I am an intern at Finca Luna Nueva. There are two things that you should know about me before reading this post: I am a nutritionist, and … Continue reading
Posted in Chocolate, Costa Rica, Luna Nueva, Organic Farming
Tagged anandamide, antidepressant, biodynamic, bliss chemicals, cacao, chocolate, chromium, clean food, eco lodge, food consciousness, foods of the gods, healthy eating, healthy food, magnesium, phenylethylamine, rain forest, serotonin, slow food, theobromine
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Slow Food Lunch in the Rain Forest
Steven Farrell, a leader of rainforest conservation and Biodynamic farming and a member of the Slow food Convivium of San Jose, Costa Rica, hosted a luncheon in honor of Terra Madre Day at Finca Luna Nueva on December 10, which … Continue reading
Posted in Costa Rica, Luna Nueva, Slow Food
Tagged adventure, biodynamic, Carlo Petrini, clean food, Costa Rica, eco lodge, food consciousness, gardening, growing food, growing herbs, healthy eating, healthy food, Musings from the real Farmvill, organic, slow food, Slow Food Convivia, Slow Food movement, Terra Madre Day, Zona Norte
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Live Slow. . . and Prosper
Daily life in this part of the Neotropics moves at a slower-than-normal pace. As an example, there’s Bradypus variegatus the three-toed tree sloth that moves so slowly it actually gathers moss. For that reason it seemed like a perfect mascot … Continue reading
The Pleasure of Eating
Wendell Berry’s article “The Pleasure of Eatiing” sums up the importance of consuming good, clean, and fair food. Continue reading
Posted in Uncategorized
Tagged chaya, clean food, Costa Rica, eatng for pleasure, food consciousness, garden, gardening, ginger, growing food, growing herbs, health problems, healthy eating, mono-farming, pleasurable eating, responsible eating, slow food, sustainable farm and lodge in the rain forest of costa rica, tree spnach, tree tomatoes, Wendell Berry
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Current Trends in Sustainable Food and Agriculture
Finca Luna Nueva was extremely excited to receive the following e-mail, which we want to share with our readers. Not only does it validate what we believed in before it was trendy, it’s what drives us to continue raising awareness of the immense … Continue reading
Posted in Uncategorized
Tagged adventure, Arenal Volcano, biodynamic, birdwatching, Costa Rica, eco lodge, ecosystem, Farm, garden, ginger, healthy food, Lodge, organic, rain forest, Rivers, slow food, sustainable, tours, trails, Tropical, turmeric, waterfalls
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